Gluten-free Sponge Bob bars with chocolate filling, fortified, 20 g



SpongeBob chocolate filled bars are sugar, gluten and yeast free. They are made from a healthy mixture of corn, rice and amaranth flour with the addition of Jerusalem artichoke rich of fiber, vegetable protein, vitamins and minerals. The vitamin mixture in the composition will boost the immunity, give strength and energy. The bars are made by extrusion, which allows for vitamin and nutrient preservation.

Ingredients: coarse amaranth flour, coarse rice flour, coarse corn flour, dried Jerusalem artichoke, salt, vitamin mixture, chocolate filling (vegetable fat, sweetener — isomalt, milk whey, maltodextrin, cocoa powder, milk powder, carob powder, sweetener — stevia extract (stevioside), emulsifier — soy lecithin, (vanillin), confectionery glaze (lauric confectionery fat substitute, cocoa powder, maltodextrin, milk whey, sweetener — isomalt, carob powder, Jerusalem artichoke powder, microcrystalline cellulose, sweetener — stevioside, emulsifier —soy lecithin, vanillin).